Paring Knife

Ergonomic kitchen tools are increasingly used nowadays in many areas. One such area is our kitchens. Working every day in kitchen often requires tools that are easy to handle, so it is better to go for assistive devices as they reduce the strain and force, and make the work easier for people with a physical disability.



Ergonomic kitchen tools are one of the most important tools for senior people suffering from arthritis or reduced grip strength, which are very common at a senior age. Ergonomic kitchen tools permit the optimal performance of all kitchen tasks, which are designed to provide a soft feel and relaxation to hands and wrists reducing bending and squatting.



Safety, comfort, easy of use, productivity, and performance are the factors in ergonomic tools that benefit in using them. A knife is one of the most important tools used in kitchen. It is used in nearly all kitchen tasks where material is to be cut or separated such as pricking, carving, splitting, peeling and scraping.



The objective of designing a set of ergonomic kitchen knives for professional use by elders is to allow for optimal performance of all cutting tasks encountered with few different types of knives possible.



Different cutting jobs in kitchen require different blades and knives to make performance easier. The most essential knives are peeling knife, paring knife for slicing fruits and vegetables, utility knife for general peeling, slicing, and carving, and cooks knife for chopping and dicing, and bread knife. Ergonomic angled kitchen knives are designed to keep the hand and wrist in 86 degree stress free neutral position providing comfort.



The movement of cut depends on tasks. There is a direct interrelation between cutting task, form of movement, manner of gripping and blade type, based on it different tasks are performed. For example below is the list of tools used to perform different tasks:



Ken onion knife with Damascus steel is the one used for cutting onions which features an angled handle and bamboo stand. The angled handle of these tools keeps your hand and wrist in a natural position, making cutting easier, and also it has a bamboo stand displaying handsome knife to perfection. The Damascus blade of these knives will reduce sticking with out any rusting problems.



Rocking knife, tool used to quickly and adeptly cut meat in one motion. The cutting aid tool, simplifies cutting tasks as it sits firmly and keeps the item to be cut in position, where knife fits in the guides, which means that a person with tremors or impaired sight can cut straight and safely.



All these kitchen knives have the same essential parts but are shaped different for best use in specific tasks and for the materials to be cut. Examining the knife will provide a fairly comprehensive look at how these parts are used and what to look for when selecting a knife. For more information on different types of knives, visit www.Elderluxe.com.



www.Elderluxe.com is one of the best sources of providing ergonomic knives and ergonomic kitchen tools for seniors from the top brand manufacturers and suppliers.